Steamed Eggs.
You can cook Steamed Eggs using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Steamed Eggs
- It's 3 of large eggs.
- Prepare 100 ml of water (warm).
- It's 100 ml of Low fat Milk.
- You need 50 ml of Condensed Milk.
- It's 1/8 tsp of Black Pepper Power.
- Prepare 1/5 tsp of Salt.
- You need of Sprinkle of Chicken stock granules.
- It's of Fried garlic with oil.
- Prepare of Spring onions, chopped.
- It's of Chinese celery, finely chopped.
Steamed Eggs step by step
- Crack eggs into a bowl..
- Beat lightly and and water, low fat milk and Condensed milk into the bowl. Beat and mix well..
- Add seasoning. Salt, Black pepper, Chinese celery and the chicken stock..
- Used a heatproof bowls when you steam the eggs. Cover the top with a wrap..
- Steam for 30 minutes or so..
- When the eggs is ready sprinkle the fried garlic with oil on top of the eggs together with spring onions..
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