Crockpot potatoe soup.
You can have Crockpot potatoe soup using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Crockpot potatoe soup
- You need 1 each of 26-30oz bag of any varity frozen hash browns.
- It's 2 can of 14oz each of non fat chicken broth.
- Prepare 1 can of 10&3/4 oz 98% fat free cream of chicken soup.
- You need 1/4 cup of chopped onion.
- You need 1/4 tsp of pepper.
- It's 1 packages of 8 oz low fat cream cheese.
- Prepare 1 cup of skim milk.
Crockpot potatoe soup instructions
- add first 5 ingredients to crock & cook on high for 1 hour.
- stir and cook on low for another hour.
- add cream cheese and cook another 1/2 hour or until cheese can be stirred into mixture.
- add milk and cook another 15 minutes.
- garnish with your favorites like bacon bits, chopped green onion.
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