How to Cook Yummy Marscapone Mashed Potatoes

Marscapone Mashed Potatoes.

You can have Marscapone Mashed Potatoes using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Marscapone Mashed Potatoes

1. It's 1 lb of cubed, peeled Yukon gold potatoes.
2. You need 1/4 cup of 1% low fat milk.
3. Prepare 2 tbsp of marscapone cheese.
4. You need 1/2 tsp of salt.

Marscapone Mashed Potatoes instructions

1. Place potatoes in a large saucepan, cover with water..
2. Bring to a boil, reduce heat and simmer 15 minutes or until tender. Drain. Return potatoes to the pan..
3. Add remaining ingredients. Mash to desired consistency..