lighter zuppa toscana soup.
You can cook lighter zuppa toscana soup using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of lighter zuppa toscana soup
- Prepare 4 cup of low sodium chicken broth.
- It's 32 oz of fat free half and half.
- It's 2 cup of chopped kale.
- Prepare 1 medium of onion chopped.
- It's 3 each of italian turkey sausage.
- It's 4 medium of potatoes diced.
- It's 2 tbsp of corn starch.
lighter zuppa toscana soup step by step
- remove sausage from casing and brown. set aside.
- sautee diced onion and combine onion and sausage to a stock pot.
- pour in chicken broth, and add diced potatoes. Boil till potatoes are tender..
- Use a potato masher to mash potatoes a bit for texture..
- add kale and simmer till kale is tender. add garlic powder, salt or pepper to taste if desired..
- add half and half reserving 1 cup to combine with cornstarch and add slurry to soup. stirring till heated thru....do not boil..
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