How to Make Tasty Low Fat Mini Pecan Pie

Low Fat Mini Pecan Pie.

You can cook Low Fat Mini Pecan Pie using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Low Fat Mini Pecan Pie

1. You need 2 T of honey.
2. It's 1 of egg white.
3. Prepare 1 T of nonfat evaporated milk.
4. It's 1/4 tsp of cinnamon.
5. You need 1/4 tsp of vanilla extract.
6. You need 1 T of all-purpose flour.
7. You need Pinch of salt.
8. Prepare 5 of pecans.

Low Fat Mini Pecan Pie instructions

1. Preheat oven to 400 degrees F..
2. Combine all ingredients except pecans in a small bowl and mix well. Add pecans and stir to coat them. Remove pecans and set aside..
3. Lightly oil a large oven safe mug and use a paper towel to remove the excess. (You can also add a jumbo baking cup to the bottom to aid in removal.) Add the liquid mixture, then arrange the pecans on the top..
4. Place into the oven and bake for 10 minutes at 400 degrees. Reduce the temperature to 350 degrees and bake for an additional 5-10 minutes or until a knife inserted comes out clean..
5. Remove from oven and allow to cool. Enjoy!.