Low Carb Breakfast Balls.
healthyidet.blogspot.com - You can cook Low Carb Breakfast Balls using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Low Carb Breakfast Balls
- You need of ground pork sausage.
- Prepare of ground beef.
- Prepare of eggs.
- Prepare of dried onion flakes.
- You need of black pepper.
- You need of garlic powder.
- Prepare of sharp cheddar cheese shredded.
Low Carb Breakfast Balls instructions
- Mix all ingredients together with your hands or electric mixer..
- Form into 40 or 50 balls, about 1 to 1 1/2 inch each and place on a cookie sheet..
- Bake at 375 for about 25 minutes..
- Let cool before storing or freezing..
- For Scotch eggs, mold raw mixture around peeled hard-boiled eggs and bake at 350 for 30 minutes..
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