Kate's Thai Soup (Very Spicy!).
You can have Kate's Thai Soup (Very Spicy!) using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Kate's Thai Soup (Very Spicy!)
- Prepare of Low sodium chicken broth.
- Prepare of Fish sauce.
- Prepare of Sambal Oelek chili paste (use less if you don't want it as spicy).
- It's of Limes.
- You need of Korean chili flakes (very different flavor than standard pepper flakes, so if you can't find this just omit it).
- You need of Fresh bean sprouts.
- Prepare of Straw mushrooms.
- It's of Bamboo.
- It's of Green onions.
- It's of Cilantro.
- It's of Red chili peppers (look for red jalepenos, not the long skinny peppers).
- It's of Silken tofu (if you like shrimp, use shrimp instead and add at the end of the process, not the beginning).
Kate's Thai Soup (Very Spicy!) step by step
- Break up tofu and add to large pot..
- Chop green onions and cilantro and add to pot..
- Slice and remove seeds from peppers, then add to pot..
- Add all canned ingredients, chili flakes, chicken broth, and sauces..
- Zest 1 lime into pot, then add the juice of all 5 limes..
- Bring to boil and boil for 10-15 min..
- Add more water/broth as you see fit, depending on how much broth you prefer. Garnish with fresh cilantro. Serve with rice and enjoy!.
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