Recipe: Yummy Pressure Cooker Honey Garlic Chicken

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Pressure Cooker Honey Garlic Chicken.

Pressure Cooker Honey Garlic Chicken You can have Pressure Cooker Honey Garlic Chicken using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pressure Cooker Honey Garlic Chicken

  1. You need 3 pounds of Boneless/Skinless Chicken Thighs fat removed.
  2. It's 3 Tablespoons of Fresh Garlic minced.
  3. Prepare 2 teaspoons of Ground Chili Paste.
  4. Prepare 1/2 cup of Soy Sauce, Low Sodium.
  5. You need 3/4 cup of Heinz Ketchup.
  6. It's 3/4 cup of Clover Honey.
  7. Prepare 1/4 cup of Fresh Water.
  8. It's 2 Tablespoons of Potato Starch.

Pressure Cooker Honey Garlic Chicken step by step

  1. Brown the chicken in the pressure cooker..
  2. Add water, ketchup, soy sauce, honey, chili paste and garlic to the Pressure Cooker cooking pot and stir to combine. Add chicken and stir to coat..
  3. Lock lid and close Pressure Valve. Cook on High Pressure for 7 minutes. When Beep is heard, allow a 10 minute Natural Pressure Release..
  4. Using a heat resistant cup, remove some sauce and add the Potato Starch. Whisk to dissolve and then pour back into the pot and stir..
  5. Select Sauté or Browning and bring to a boil, stirring constantly until sauce thickens..

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