Sauerkraut Soup.
You can cook Sauerkraut Soup using 13 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Sauerkraut Soup
- Prepare of bacon, chopped.
- Prepare of med onion.
- You need of carrots, chopped.
- You need of celery, chopped.
- Prepare of Yukon Gold Potatoes, chopped.
- Prepare of minced garlic.
- Prepare of Amylu’s Paleo Andouille sausages, chopped.
- It's of salt.
- Prepare of pepper.
- It's of ground coriander.
- Prepare of Rosemary.
- Prepare of sauerkraut, rinsed.
- Prepare of chicken broth.
Sauerkraut Soup step by step
- Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot..
- Set crockpot to low heat and cook for 4-6 hours. If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot..
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