How to Prepare Delicious Date Palm Jaggery Shrikhand

Date Palm Jaggery Shrikhand.

Date Palm Jaggery Shrikhand You can have Date Palm Jaggery Shrikhand using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Date Palm Jaggery Shrikhand

  1. You need 400 of gms. yoghurt (I used low fat).
  2. Prepare 1/2 cup of grated nolen gur (date palm jaggery).
  3. Prepare 1/4 tsp. of cardamom powder.
  4. You need of some extra grated jaggery to garnish.

Date Palm Jaggery Shrikhand step by step

  1. Pour the yoghurt in a muslin cloth and place it on a strainer. Keep it on a bowl in the refrigerator overnight. The thick hung yoghurt is used for this recipe.. Date Palm Jaggery Shrikhand
  2. Add the grated jaggery and mix well. Pass through a strainer to remove all lumps. Now add the cardamom powder..
  3. Pass through a strainer to remove all lumps..
  4. Add the cardamom powder. Combine everything well. Garnish with some extra grated jaggery and serve chilled..

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