Recipe: Yummy Khatti meethi sev Bhel puri

Khatti meethi sev Bhel puri. Hi friends make delicious Chatpati Sev Puri khatti meethi spicy chat recipe easy & tasty at home watch complete video and enjoy friends thank you. People love to eat bhelpuri with khatti meethi chutney. Here you can enjoy amazing street food videos on street food cart channel.

Tamarind chutney, green chutney and red chutney are the much needed to elevate the flavors & taste of this. One of the many ever green chaat food items, the bhelpuri is one such street snack that you will never get bored of. Every little ingredient has a role to play from various chutneys to the sev-kurmura, bhelpuri is not a bhel puri if you miss out on these elements. You can cook Khatti meethi sev Bhel puri using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Khatti meethi sev Bhel puri

1. Prepare 3 of boiled potato.
2. It's 1 of pomegranate(anaar).
3. Prepare 2 of onion.
4. Prepare 2 of tomato.
5. Prepare 1 of diced cucumber.
6. Prepare 2 of green chilies.
7. Prepare of Amchoor chutney.
8. You need as required of Some papad,sev,bhujiya.
9. You need as required of Raosted chana dal.
10. It's 1 packet of instant bhel.
11. Prepare 1/2 cup of diet mixture or chivda.
12. It's as per taste of Salt and pepper.
13. You need 1 tsp of chat masala.
14. It's 2 tsp of tomato sauce.
15. You need 1 tsp of chilli sauce.
16. It's 1 cup of boiled sweetcorns.

Chutney is key ingredient in most of Indian Chaat Recipes like Sev Puri, Bhel Puri, Ragda Pattice etc. In this video you will find. Hi foodies in this video i am going to show you how to make khajur and imli khatti meethi chutney very easily. You can make this. © cravingsandcalories on Instagram cravingsandcalories on Instagram: "Bhel Puri or Sev Puri ?

Khatti meethi sev Bhel puri step by step

1. Firstly take a bowl add onion, tomato,chilli, cucumber and potatoes and sweetcorns.
2. Now add raosted chana daal,bhujiya,chivda,diet mixture,bhel and papad....
3. Now add all spices.
4. Add amchoor chutney and mix well.
5. Now add sev and anaar..serve and enjoy.

Btw this is Bhel Puri from This is then mixed with a bunch of teekhi and meethi chutneys, topped with a satisfying fistful of crunchy, salty peanuts, sev, a sprinkling of fresh. Bhel puri is spicy, tangy and tongue tickler. Learn how to make bhel puri. Add the sev and kaara pusa directly and mix well. Finally garnish with coriander leaves and lemon juice.